So hungry. Hungryblox.

Anyways, I just learned how to make noodles from scratch. Shit is so cash once you get a handle of it.

Chicken Fried Rice.

Ingredients:
Cooked rice (I use microwavable for convenience. It's hard to get the texture right.).
Chopped Garlic.
Cooked Peas.
Cooked chicken breast (or other meat of choice), cut into chunks or strips.
Spring Onion.
1 egg per person.
Olive Oil.

Heat the oil in a wok and add chopped garlic.
Wait until it starts to smoke, then add cooked rice.
Stir constantly for 1 minute.
Beat egg and add to wok.
Stir constantly for 2 minutes, or until egg is completely cooked.
Add cooked chicken and cooked peas.
Stir constantly for 1 minute.
Add chopped spring onions.
Season and serve.

You can also leave the meat out completely, or add a mixture. I also crumble a stock cube in before the egg. It's bad for you, but gives it more taste.

Not cooking persay, but this makes for an awesome sandwich:

1) Toasted bread, your choice of style, as long as you toast it
2) Your meat of choice, I prefer roasted turkey breast
3) Your cheese of choice
4) Bacos, real bacon or imitation, doesn't matter
5) Salsa. That's right, slap that bitch up there. Fuck tomatoes or ketchup
6) A bit of vinegar, just enough for flavor
7) A pinch of salt and pepper

Behold the greatest piece of homemade, non-cooked, delicious delicacy that you will ever eat, out of common household ingredients.

Coleslaw.

Ingredients:
White cabbage, shredded.
Red cabbage, shredded.
1 carrot, grated.
Spring onion, chopped (including green part).
Green pepper, chopped.
Sweetcorn (tinned works best).
Chives, chopped.
Mayo.

Add everything into a bowl and stir in mayo to taste. Mix it all together, season and serve. It works more like a salad, so go easy on the mayo.

Fudge cake (dont worry, its not a microwave brownie!)

Dont know the exact measurements lol

Eggs 2
Butter cookies 2 packs
Butter 150 g
Sugar 1.5 cups
Cocoa 3 tbs
Vanilla essence 1 tbs

Mix egg and vanilla essence
put sugar + cocoa in a pot with butter
Put egg mixture in pot after the butter has melted
Put crushed butter cookies in pot
Mix
Put out in large pan
??????
Profit, thats whats next.

You can also make some icing
Sugar + cocoa + something but i cant remember what. I think just a tiny bit of boiling water but not sure

Cajun Chicken Burger.

Ingredients:
1 chicken breast.
Cajun seasoning.
Paprika.
Bread of choice.

Roll the chicken breast in a mixture of Cajun seasoning, with a couple of sprinkles of paprika, salt and pepper, until it's completely coated.
Put a pan on the heat and wait until hot. Add the chicken with no oil and cook, turning occasionally, until the chicken is cooked through.
Stick between bread (fresh baked is awesome) and serve.

>>7111398
I am Australian and what are bacos?


I'll assume they're bacon cubes.

Okay, my favourite seven-minute-dinner;


1) Pasta.
2) Bacon. Or ham. Something tasty and meat-flavoured.
3) Capers/caperberries. (Bear with me here, I like capers.)
4) Olives (preferably kalamata)
5) Rocket, or whatever you Americans call it. The spicy kind of salad leaf.
6) Pepper.

Put pasta on to boil, and diced up bacon on to cook. Drain capers, cut olives into a manageable bite-size form. Once the pasta's finished, drain that shit (not too much, still want some water left) and throw everything in together, adding a significant amount of pepper.

Tastes salty and delicious. :3

Oh my god op why did you post a little asian girl when you're so obviously a wasp? Fuck. All you need to do is add raisins to your coleslaw.

My god.

Make pancakes (ie,crepes or 'danish pancakes') but substitute cocoa powder for a third of the flour. Add some fruit (or preserve or jam) and hey presto, a delicious breakfast

OP here. I have one more I forgot about.

Satay Chicken.

Ingredients:
Chicken breast, cut into medium chunks.
2 tablespoons of peanut butter (Try and get the stuff with the sloppier consistency. If it's dry, it won't work as well).
50ml of soy sauce.

Optional:
Hot pepper sauce to taste. I like it, gives it a kick.

Mix the peanut butter and soy sauce together. Add pepper sauce if using. Stir together until the consistancy is smooth and even.
Roll chicken in satay sauce until all the chunks are coated.
String onto kebab skewer if possible. If using wood skewers, leave to soak in cold water for 30 mins beforehand. If they aren't available, just put the chicken straight onto the baking tray. It won't work as well though.
Grill on a medium heat until the chicken is cooked through.
Serve.

German Pancakes (Pfannkuchen)

2-3 eggs
1 cup milk
1 packet vanilla sugar / 1 tsp vanilla extract
1 tsp salt
3-4 tbsp sugar
200g flour (or whatever consistency you want)
1 apple, cut into slices

Mix everything together. Put some salted butter in a pan, pour some dough in and lay a few apple slices on it. Top with cinnamon sugar.

>>7111512

I'm British, so I haven't heard the term WASP used in fucking years.

Also, I don't have any idea what you're taking about.

>>7111398
>>7111435
>>7111486
>>7111524
>>7111554

Awesome, i'm gonna try all this shit, sounds delicious.

Keep contributing guys, this is good stuff.

Cook a pound of ground beef
iuno, 8 oz cooked macaroni elbows

saute an onion and a clove of garlic in a tsp of oil with basil, oregano, red pepper flakes
Add can of tomato sauce, a blob of chili sauce and some hot sauce. Add T brown sugar
add cooked beef
cook for a few mins
add macaroni

Fuck yeah.

And fuck you I won't hold your hand figure it out

inb4 thread declared epic

Pour hot water into a pot noodle
let it soak for a bit
eat

>>7111486
Basically yeah, just tiny chunks of dried bacon. You can get ones made of real bacon, but obviously it's like sprinkling bits heartattack on your food, because it's all so concentrated together. So artificial bacon is rather popular as well, a bit high in sodium, but otherwise not bad for you.

The actual term is "bacon bits" here, Bacos is just a brand name.

MICROWAVEABLE RICE?

WHAT IS THIS ABOMINATION?

prawn tagliatelle.

cooked prawns
garlic paste or chopped garlic
tagliatelle
butter
chives

add butter, garlic and prawns to a bowl and mix until the prawns are coated
leave in the fridge for an hour, longer if possible
add prawn/butter mixture to a pan and cook until the butter is all melted and the prawns are hot
at the same time, cook the tagliatelle
mix together
add salt and pepper, and put i bowls. sprinkle on chives and serve.

>>7111764

I know, it's not great, but i hate cooking rice, and always end up getting the texture wrong, which fucks everything up. Microwavable rice is done in 2 minutes.

My favourite (and standard) luchtime meal.

Ingredients:
4 eggs
cheese

Recipe:
put the eggs and cheese in a microwavable container and cook for 1 minute, stir, cook for another minute, stir, cook for another minute.

Tastes delicious, apple juice to drink goes well with it.

OP here, I have one more, and it's the easiest by far.

Naan bread pizza.

Ingredients:
Naan bread (Plain usually, but any flavour is fine).
Tomato puree.
Garlic paste.
Cheese (I mix Cheddar and mozzarella, but whichever you prefer).
Any other toppings you want. Stuff like mushrooms, bacon, ham, chicken, pepperoni, sweetcorn. Whatever.

Spread the naan with garlic paste and tomato puree. Or just tomato puree, if you prefer.
Add toppings.
Grill for 8 minutes or so.

Fucking simple and awesome.

>>7111858

I really like that, totally trying it tomorrow.

EASY FUCKING BREAD

1c~ VERY WARM WATER
2 TEASPOONS YEAST

PUT IT IN THAT WATER

1T~ SUGAR, OR MORE IF YOU'RE A FATTY
1/2 TABLESPOON SALT
2T SHORTENING/OIL
1 EGG

PUT THAT SHIT IN THE YEAST WATER

MIX THAT SHIT UP AND ADD FLOUR UNTIL A REASONABLY STABLE DOUGH IS FORMED. KNEAD IT MORE IF YOU WANT (JUST LIEK FOLD IT OVER ITSELF A FEW TIMES AND SHIT)

PUT THAT SHIT IN A BOWL FOR LIKE AN HOUR TILL IT'S PUFFY

THEN TAKE IT OUT. EITHER ROLL IT LIKE A SWISS CAKE ROLL AND PUT IT IN A LOAF PAN OR JUST LIKE FORM IT INTO A BALL AND PUT IT ON A BAKING SHEET

WAIT LIKE ANOTHER HOUR

BAKE THAT SHIT AT 350 DEGREES UNTIL AWESOME

THIS IS DELICIOUS BREAD. CHEAP AND AWESOME. FUCK THE GROCERY STORE, YOURS IS BETTER

>>7111804
Fookin' prawns.

Pecan clusters (this is from the Food Network website but they're delicious and easy):
7-ounce jar marshmallow cream
3/4 pound chocolate kisses
2 1/2 cups sugar
6-ounce can evaporated milk
1/2 stick butter
2 cups pecan halves

Place marshmallow cream and kisses into a large bowl. Set aside. Combine sugar, milk, and butter in a saucepan. Bring to a boil and cook for 8 minutes. Pour over marshmallow and chocolate, stirring until well blended. Stir in pecans. Drop by teaspoonfuls onto waxed paper.

>just enter thread
>read topic
>ask for archive

Requestion archive!

Here's a simple dessert.

Sugar Pie

2 cups brown sugar (a.k.a. brilliant yellow)
1 tablespoon butter
4 tablespoons coffee cream (18 % mf)
1 tablespoon flour
1 pie crust (homemade or thawed frozen)

Cream the butter into the brown sugar. Add cream, mixing thoroughly. Add flour, mix thoroughly. Pour into pie shell (make sure to prick bottom of crust thoroughly beforehand). Put into preheated oven set to 400 F. Cook 30 minutes. Allow to cool.

End result is like fudge on a crust and is wonderful.

For fajitas: soak strips/cubes of meat in this for at least an hour

1/4 cup lemon juice
Some olive oil
2 tsp cumin
1tsp chile, garlic powder, coriander, pepper
1/2-1 tsp of cayenne, depending on manliness.

Fry with chopped onion & peppers.

This is nice if you need some breakfast in a hurry

Toast
Ham
Pineapple slice
One of those Kraft cheese slices

Put the things on the toast in that order, shove in oven for 10 mins or microwave. You could throw a fried egg between the cheese and pineapple if you want.

>>7111940
Saving this shit for later :D

Roast Veg.

For one person:
Half a carrot.
One medium potato.
1 small sweet potato.
1 clove of garlic.
1 onion.
You can also use turnips, parsnips or any other winter vegetable.
Olive oil.
Salt, pepper and chilli flakes.
Splash of vinegar (optional).

Chop veg into chunks of roughly the same size. Chop garlic.
Add to baking tray, and add salt, pepper and chilli flakes.
Add olive oil and vinegar if using and stir until the veg is coated, but without any oil pooled at the bottom.
Cook in over on high heat, stirring around occasionally, for about 40 minutes, or until veg is cooked through and crispy on the outside.

La Nouille du Triomphe
A meal of pure bliss and flavor - a delicious plate of ramen noodles boiled in the purest of water. Noodles can be flavored with either chicken or beef seasoning.

OP here, just thought of another one.

Burgers.

Ingredients:
Mince (any meat is alright, but beef is obviously best).
Chopped garlic.
BBQ sauce.
Hot pepper sauce if required.
1 egg.

Add the mince, garlic and BBQ sauce. Add pepper sauce if using.
Beat the egg and add it to the mixture with salt and pepper.
Knead with hands until it's smooth, and shape into burgers with your hands.
You can either cook them in the oven, medium heat until cooked to taste (only with beef, obviously cook other meats until done completely), or fry them. I use the oven, because it's not as fatty.
Stick between bread with whatever the fuck you like with your burgers and serve.

Some people like to add finely chopped onions, but I find they make the burgers fall apart, especially when frying. But add them if you want.

Any one have butter cookie or ravioli recipes?

I've been dying to make some.

Fuck, I got one more.

Chicken Noodle Soup.

Ingredients:
Chicken breast.
Chicken or vegetable stock (I don't know the exact amount, but you use 2 stock cubes, so however much that is).
Chopped garlic.
Egg noodles.
Sweetcorn or mushroom, or both, whatever.
Spring onion.

Add the stock and garlic to a pan and bring to the boil.
Add the chicken breast (without cutting it up), turn down the heat and leave for about 15 minutes, or until the chicken is cooked.
Take the chicken out, and shred it with 2 forks.
Add the shredded chicken to the broth along with the noodles and sweetcorn/mushroom.
Turn the heat up slightly and boil until the noodles are cooked.
Add chopped spring onion and serve.

If I'm cooking for a girl: Spaghetti Carbonara
500g Fresh Spaghetti (I prefer tagliatelle), Parmesan cheese (best quality you can afford), Parma ham, 4 eggs, milk, salt, pepper. (optional-olives)

Sauce mix - 2 whole eggs, 2 egg yolks. Whisk. Add 5 tablespoons of finely rated parmesan. Whisk. Add a LITTLE bit of milk, around a 1/3 of a mug. Keep whisking while you add some pepper.

Bring large saucepan of water to the boil. Add salt and a little bit of olive oil. Add in enough spaghetti for two; around 400g. Simmer gently until al dente (around 6 minutes), drain in colander, leaving a little bit of moisture on the spaghetti. Add sauce mix with spaghetti into pan on medium-high heat, for just long enough to heat the sauce, which should take around 30-40 seconds, stirring a couple of times.

Serve. With helpings of grated pamesan.

Make this well for a girl, and she'll be putty

>>7112455
Oh, forgot to say, chop up parma ham into fine cubes and cook slowly in separate pan with olive oil after starting to cook the spaghetti. Add to mix and spaghetti at end.

Quick Quiche

3/4 cup flour
1 cup milk
1 cup grated cheese
ham/meat of some form
onions/shallots
salt
small can o corn
100ml cream
4 eggs
butter

Break eggs into bowl, whisk, whisk in flour and milk gradually (you avoid big lumps this way) make sure you whisk it well to get the lumps out. Add the cream and whisk.
Add the meat, chopped onions, cheese, corn (whatever fillings you want, cooed potato and broccoli or leek, bacon, pumpkin, zuchinni, various meats, anything)

Smear some butter around a baking dish and put a teaspoon of flour on there. Spread it around the dish by giving the side a bit of a whack/tap. Tip the mix in. Spread the fillings out and whack it in the oven on 180C for about 45 minutes. Presto!

This quiche is super easy, cheap, versatile and freezes well. Portion it up and defrost for cheap snacks. Perfect starving student recipe because you can put in whatever you have around.

fuck, i love this thread. saved.

FUCKING SAN CHOY BAU GUYS


SAN CHOY BAU

IT'S ASIAN AND IT'S AWESOME.

Chop an onion. If you cry you have to subtract all manly points. Also, garlic. Add garlic. Everyone motherfucking loves garlic.

1 carrot and 2 sticks of celery or someshit, also diced up.

300-400 grams of pork mince (none of your shitty low tier mince. Make it nice quality.)

2 tablespoons hoi sin sauce. Get it in any supermarket.
1 tbsp soy.
LETTUCE LEAVES. FUCK YEAH. LETTUCE HAS NEVER TASTED SO AWESOME.

Some rice. Really depends on how much you want.


Stirfry the onion, garlic, carrot and celery until it's nice and tasty smelling. Add the mince, fry that shit up. Add the sauces (may want a little more or a little less, depends on what you feel like.)


When that's all cooked up, throw it into a lettuce leaf, roll it up, and serve with the rice on the side. Tastes fucking great, man. And there'll be leftovers for tomorrow, by which time it tastes EVEN BETTER.


Also recommended: >>7111486