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  • File : 1296335883.jpg-(40 KB, 480x303, steak.480.jpg)
    40 KB Anonymous 01/29/11(Sat)16:18 No.2554632  
    Hey /ck/,

    cooking a steak for the first time. Pic related, it's how I like it.

    Any tips?
    >> Anonymous 01/29/11(Sat)16:18 No.2554635
    shameless selfbump
    >> Anonymous 01/29/11(Sat)16:21 No.2554643
    Get a good sear on all the outside surfaces to bring out the flavour. When you see blood start to pool on the top of the steak you're ready to chow that bad boy.
    >> Anonymous 01/29/11(Sat)16:22 No.2554645
    >original post - 16:18
    >selfbump - 16:18

    I beg of you, this infant deserve no answers. I'm begging you /ck/
    >> Anonymous 01/29/11(Sat)16:29 No.2554655
    >>2554645
    I selfbumped immediately because I'm in a hurry. Sorry if that offended or shocked you in some way.
    >> Anonymous 01/29/11(Sat)16:31 No.2554660
    >>2554655
    If you were in a hurry you would have fucking googled it.
    >> Anonymous 01/29/11(Sat)16:34 No.2554664
    die in a fire op
    >> Anonymous 01/29/11(Sat)16:36 No.2554667
    also, /ck/ is slow
    the thread was certainly still on the first page
    >> Anonymous 01/29/11(Sat)16:36 No.2554669
    bumped
    >> Anonymous 01/29/11(Sat)16:39 No.2554671
    so many awesome trolls lately and OP goes back to the steak lameness
    >> Lumberman !!qGjcOOK739O 01/29/11(Sat)16:46 No.2554678
         File1296337578.jpg-(200 KB, 1600x1130, illustrated guide to pork.jpg)
    200 KB
    You only get ONE FLIP or you fuck'd up your whip.
    >> Anonymous 01/29/11(Sat)16:49 No.2554683
    >>2554643
    >blood

    You don't know how steaks works.
    >> Anonymous 01/29/11(Sat)16:49 No.2554684
    what is better /ck/, ribeye or t-bone?
    >> Anonymous 01/29/11(Sat)16:51 No.2554688
    self bump need moar



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