bump

covered in foil in the oven on the lowest setting for about 10-20minutes

Microwave.

/thread

How old are you OP?..If you don't know how to heat food up before the age of 9 then you are fucking autistic.

Make foil bag, stick in broiler.

EASY

Add a little bit of water to the bottom of a pan and then cover it and cook it in the oven like >>2188983 said.

You can always resauce them. Hot sauce? butter? Just microwave them for speed, or ideally spread out on a cookie sheet and run them under the broiler for about 5 minutes. Flip over if needed. Crispness back. Now, toss them in some new sauce. Or just some blue cheese.

>>2189013
buffalo wings are not crispy bro
I think OP wants to avoid that

>>2189015
They are crispy before sauced, bro. He wanted to avoid dryness and overcooking. There's a difference.

>>2189021
and what happens when they get sauced?
no more crispness.... bro

crispy wings are god tier, fuck your shit nigga.

eat them cold.


FUCKYEAH.

>>2189028
I think you're just used to steamed food that came from Dominoes or Pizza Hut.

God tier chicken wings are sauced seconds before serving and they're still cripsy.

Wait a second, some places actually serve buffalo wings that aren't crispy?

Who eats soft wings? thats stupid

>>2189039
naw man
the sauce soaks in and they are no longer crispy

no more bro for you
minus bro