BLACK as the night.

I don't make coffee, because no matter how black I make it, it still just tastes like flavored water.

By the quart.

>>1712707
You're doing something wrong bro. Buy better coffee.

I like my coffee like I like my ass.

>>1712707
urdoinitwrong

i take my coffee with suger and milk, unless its a "dessert" coffee then just sugar

black

I put in coffee, sugar, sometimes milo. Add a little bit of hot water to mix it, then fill the rest with milk, then put it in the microwave to heat it up.
Or dont put it in the microwave and instead add ice cubes

>>1712722
Red and bleeding?

grind, press, milk.

>>1712762

Dark, well bodied and full of cream.

I like my coffee like I like my women: ground up and in the freezer.

instant coffee + warm tap water in a dirty cup

>>1712778

yum

Stovetop mokapot with a particular kind of cheap readyground shit (vacuum packed into bricks). Surprisingly acceptable combination, decent strength and flavor for little effort or expense.

Milk and one sugar please.

I use this thing + milk & sugar.

Filter coffee with a Moccamaster. Black, no sugar.

couple spoons of non-dairy? creamer
2-3 spoons of sugar

...sometimes a splash of milk if i'm feeling frisky

I use a standard drip maker -- will eventually learn to use a French Press but it takes a lot more skill than I have.

french press

paper filtered coffee
1 tablespoon of coffe/cup
I drink 4/5 cups/day

With this.

And some sugar.

French press, medium ground beans... good stuff man

>>1714016
>french press
>skill

>>1714791
the best way to prepare and taste a good coffee.
but since i only buy cheap coffee and drink it in a hurry with a cigarette, i only drink black filtered coffee, with one teaspoon brown sugar per cup.

>>1714800
you can buy "to-go" french press/thermoses

I put grounds into a coffee cup, boil some water in a pot, and pour it into the cup. Wait until the grounds sink back down, and drink up.

>>1714803
third world coffee ><

>>1714811
turkish coffee somehow ....

Normal, automatic pot with pre-boiled water (some machines pour cold water through the coffee and then warm it on the pan, which is disgusting.

The coffee should be so strong, that no matter how much cream I put into it, it remains black - forever.

All kidding aside, I want an extremely strong coffee - with a tint of cream in it.

Sometimes black with sugar, sometimes very minimal cream with sugar.

black
4 sugars

>>1712698
With my ass.

Grind prepared beans (not hardcore enough to roast them myself) place into little sliver dish thing, screw into espresso machine, make espresso, top up with boiling water, add a little milk (i'm sorry) enjoy americano.

Course grind + french press.