With lots of blue cheese dressing.

I like lemon pepper flavor from Wing Stop. Fuck i want some noww!

>>1010851
that sounds goooooood, ive never had wing stop but i think i will

>>1010910
Wing Stop is pretty good but way overpriced compared to better wing joints around here.

KOREAN WINGS


hot, sweet, and crispy. a perfect combination. easy to make at home too

Oh lawd, I loves me some chicken wings!

I've just never been able to make them very well. I've always used a baking sheet in the oven, because I try to not deep fat fry them. (Though, I suppose this probably is the best method, isn't it?)

Do you think that if I use a wire rack to cook them on, they'd be less gooey? :(

>>1010910
The wing stop wings are so perfectly crispy and flavored. I love them. If you go try the cajun or very spicy. They have very good sides too.

>>1010952
Oven baked wings are always gooey unless you cook the shit out of them. Cook first then spin in sauce helps a little. Alternately, try dry spice rubs instead of sauce before cooking.

They are tasty, but the absolute biggest rip-off in the food industry.

fried with butter and franks. is there any other way?

>>1010952

dust the wings in corn starch and then bake them on a rack, toss in a bowl with sauce afterwards


I JUST GAVE YOU A SUPER SECRET PROTIP

>>1010990
Cool, any more recipes?

I'd like to dust 'em with curry powder pre-fry or bake, anyone else got similar condiments? I've also had these BBQ'd after they'd been sitting in a marinade for half a day; lemongrass and thyme.

I'm a fan...I always get the honey bbq and parmesan garlic

>>1011707

Yah, I love the mild boneless wings there. I'm pretty much a pussy when it comes to some of their hotter stuff.

>>1011711

the secret is to inhale that stuff (blazin), dont even chew...of course that takes out all the purpose of eating wings, unless you're doing the wing challenge

>>1010844
Fffffuuuuuck I'm all hungry now

>>1011770
by looking at all this food on /ck/, and not actually eating any, i'm trying to build upon my willpower

I like mine, plain , fried in butter with Dr pepper to drink.

if i see one more
"how do i make good ramen"