Chili Relleno Squares


Serving Size: 12

Categories: Casseroles Cheese Low-Fat/Low-Cal Favorites 


2  eggs 
6  egg whites 
1/4 cup all-purpose flour 
1/2 teaspoon baking powder 
1 cup nonfat cottage cheese 
1/4 cup lowfat cheddar cheese  grated
1/4 cup mozzarella cheese  grated
4 ounces green chile chopped, drained (small can)
1/2 teaspoon tabasco sauce 

- In a small bowl, beat eggs lightly; add flour and baking powder.
- Combine remaining ingred in a separate bowl.  
- Mix in egg mix. 
- Pour into an 8-inch square pan coated w/ cooking spray.  
- Bake at 400F for 15 min.  Reduce heat to 350F and bake for 35 min more.  
- Cut into 12 squares and serve warm or cold.